Reviews for Homemade Confections | Homemade Confections’ award-winning signature English Toffee and gourmet candies uses two secret weapons to create exceptional, indulgent treats: passion for candy-making, and the highest quality ingredients available.
Fran's Salted Caramels
Fran Bigelow is a Seattle, WA chocolatier who has an intense dedication to create the exceptional. At her company, Fran’s Chocolates, she combines soft, butter caramels dipped in milk chocolate with a sprinkling of Halen Môn Sea Salt, which has been smoked over Welsh oak chips. The result is an intense and sharp salty punch enhancing both the chocolate and the caramel.
Anglesey Sea Salt Company harvests arguably the most pure, flavorful, and brilliantly white product of the … [Full Article]
Cat Cora’s Kitchen: Organic Greek Extra Virgin Olive Oil | A superb organic extra virgin olive oil, from first cold pressed handpicked olives.
Cream from Holland, Swiss Chocolate and Italian White Wine, fancy French name… What is not to love? The most delicious and decadent chocolate wine on the market — you don’t need a pie or cake on the counter for dessert… just Chocolais in the fridge!!!